Love, Lies, Bleeding Amaranth is a heirloom annual leaf vegetable that is native to South America, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 2-4' and features erect, deep red stems, 6” oval, light green leaves and 12” bright red, drooping tassels. This plant can be grown in containers or hanging baskets, attracts bees and butterflies, tolerates drought, is used to make dye, self sows, is both edible and medicinal, and is great as a cut flower!
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Perfecta Amaranth is a heirloom upright, busy annual leaf vegetable that is native to India and tropical Asia, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 2-4' and feature s erect stems, 10” oval-shaped, green to purple leaves that have yellow and red blotches, and 1” green to red flowers. This plant can be grown in containers, attracts bees and butterflies, tolerates drought, is edible, and its foliage is a addition to cut flowers!
Red garnet Amaranth is a heirloom, warm weather annual leaf vegetable that is native to Mexico and South America, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 6-7' and features erect stems, oval-shaped, burgundy red leaves, and large dark red flower spikes. This plant can be grown in containers, attracts bees, birds, and butterflies, tolerates drought, and it's edible!
Green Globe Artichoke is a heirloom (tender warm weather perennial in warm locations or a semi-hardy, cool weather annual in cooler regions) vegetable that is native to the Mediterranean, but can be commonly found growing in California and in gardens throughout the United States. At maturity, this plant reaches the height of 3-5' and features an upright thick stem, deeply serrated, jagged, green leaves, and edible pinecone-shaped flower buds that if left to bloom will bare purplish-blue anthers. This plant can be grown in a container, attracts bees and butterflies, is used to make dye, and is both edible and medicinal!
Arugula is a heirloom, hardy, cool weather annual vegetable that is native to Eurasia, but can be commonly found growing in meadows and fields throughout the central and western United States. At maturity, this plant reaches the height of 10-24” and features erect stems, 4-5” uniform green leaves, and clusters of white or pale yellow flowers. This plant can be grown in a container, is rabbit safe, tolerates light frost, and is both edible and medicinal!
Mary Washington Asparagus is a heirloom, hardy, cool weather perennial vegetable that is native to California, where it was developed by the University of California-Davis in 1949. At maturity, this plant reaches the height of 4-5' and features stout stems, feathery foliage, greenish-white to yellow bell-shaped flowers, 8" asparagus spears, and even red berries. This plant can be grown in a container, is resistant to rabbits, has nematocidal properties, is both edible and medicinal, can be used as a coffee substitute, and tolerates drought and frost!
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Black Turtle Bean is a heirloom, tender, warm weather annual vegetable that is native to Mexico and Central America, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-24” and features erect stems, green spade-shaped leaves, green 5-6” bean pods that turn yellow when mature, and tiny purple flowers. This plant can be grown in a container, attracts bees and butterflies, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
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Contender Bush Bean is a heirloom, tender warm weather annual vegetable that is native to South Carolina where it was developed by the Southeastern Vegetable Breeding Laboratory in Charleston and introduced in 1961. At maturity, this plant reaches the height of 12-24” and features erect stems, green spade-shaped leaves, 5-7” green snap bean pods, and tiny white flowers. This plant can be grown in a container, attracts bees and butterflies, is disease resistant, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
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Gold Rush Yellow Wax Bean is a heirloom, tender warm weather annual vegetable that is native to California where it was developed and introduced in 1977 by Asgrow Seed Company. At maturity, this plant reaches the height of 18-24” and features erect stems, green spade-shaped leaves, 5-6” long yellow wax bean pods, and tiny flowers. This plant can be grown in a container, attracts bees and butterflies, is disease resistant, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
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Kentucky Wonder Pole Bean is a heirloom, tender warm weather annual vegetable that is native to California where it was introduced in 1940 by Ferry-Morse Seed Co. At maturity, this plant reaches the height of 72-96” and features long vines, green spade-shaped leaves, 7-10” green snap bean pods, and tiny flowers. This plant can be grown in a container, attracts bees and butterflies, is disease resistant, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
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Pinto Bean is a heirloom, tender warm weather annual vegetable that is native to New Mexico where it was developed by Manrique Gonzalez between 1913-19. At maturity, this plant reaches the height of 18-24” and features erect stems, green spade-shaped leaves, 3-4” flat green bean pods, and tiny flowers. This plant can be grown in a container, attracts bees and butterflies, is disease resistant, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
Royalty Purple Pod Bean is a heirloom, tender warm weather annual vegetable that is native to New Hampshire where it was developed by the University of New Hampshire, and introduced by Billy Helper Seed Company in 1957. At maturity, this plant reaches the height of 18-24” and features erect stems, green spade-shaped leaves, 5-6” bright-purple bean pods, and tiny flowers. This plant can be grown in a container, attracts bees and butterflies, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
Cylindra Beet is a heirloom, semi-hardy cool weather annual/biennial vegetable native to Denmark believed to be developed in 1888. At maturity, this plant reaches the height of 6-12” and features a 6-7" long, dark red, carrot-shaped beets with red-veined tops. This plant can be grown in a container, attracts earwigs, is horse and rabbit safe, tolerates light frost, and is both edible and medicinal!
Detroit Dark Red Beet is a heirloom, semi-hardy cool weather annual/biennial vegetable that is native to Canada, where it was developed by a Mr. Reeves in Ontario and introduced by D.M. Ferry & Company in 1892. At maturity, this plant reaches the height of 12-18” and features a 3" uniformly dark red, round beets with red stemmed, dark green tops. This plant can be grown in a container, attracts earwigs, is horse and rabbit safe, tolerates light frost, and is both edible and medicinal!
Golden Detroit Beet is a heirloom, semi-hardy cool weather annual/biennial vegetable that is native to Europe and western Asia, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 9-12” and features a 1-3” oval shaped orange-yellow roots with Light green tops. This plant can be grown in a container, attracts earwigs, is horse and rabbit safe, tolerates light frost, and is both edible and medicinal!
Calabrese Green Sprouting Broccoli is an Italian heirloom, hardy, cool weather annual vegetable that is native to the Mediterranean region, but brought to America by the D'Arrigo brothers between 1904-11, and first offered to the public in 1923. At maturity, this plant reaches the height of 30-36” and features erect stalks, 6” bluish-green centered floret, multiple side shoots, and yellow flowers. This plant can be grown in a container, is rabbit safe, tolerates light frost, and is edible.
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Purple Sprouting Broccoli is an Italian heirloom, hardy, cool weather annual vegetable that is native to the Mediterranean region, but was introduced to the United States not long after they were listed in the French Vilmorin-Andrieux seed catalog in 1885. At maturity, this plant reaches the height of 18-36” and features thin stem, side shoots of loose clusters of 3-5” purple florets, and bladed leaves. This plant can be grown in a container, is rabbit safe, tolerates frost, and is edible.
Romanesco Broccoli is an Italian heirloom, hardy, cool weather annual vegetable that is native to the Mediterranean region, but was introduced into the United States in 1890. At maturity, this plant reaches the height of 18-36” and features blue green leaves and a 5-6” apple-green central broccoli head that is composed of smaller florets that whorl and range in size. This plant can be grown in a container, is rabbit safe, tolerates frost, and is edible.
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Waltham 29 Broccoli is a heirloom, hardy, cool weather annual vegetable that is native to Waltham, MA., where it was developed by the University of Massachusetts in 1950. At maturity, this plant reaches the height of 18-24” and features a 4-6” blue-green central broccoli head, and side shoots that bare 1” florets. This plant can be grown in a container, is rabbit safe, tolerates frost, and is edible.
Long Island Improved Brussels Sprouts is a heirloom, hardy, cool weather annual vegetable that is native to Europe, but was introduced to the United States in the 1890s. At maturity, this plant reaches the height of 36-48” and features 50-100 dark green sprouts about 1-2" in diameter. This plant can be grown in a container, tolerates frost, and is edible.
Early Jersey Wakefield Cabbage is a heirloom, hardy, cool weather annual vegetable that is native to England, but was first grown in the United States in 1840 by Francis Brill of Jersey City. At maturity, this plant reaches the height of 12-18” and features dark-green, conical heads averaging 5" in diameter and weighing 2 to 3 lbs. This plant can be grown in a container, attracts earwigs, is rabbits safe (in moderation), can be used as a trap crop for aphids, tolerates frost, and is edible.
Late Flat Dutch Cabbage is a heirloom, hardy, cool weather annual vegetable that is native to the Netherlands, but was first offered in the United States by D. M. Ferry & Company in 1924. At maturity, this plant reaches the height of 18-24” and features blue-green flat 12” heads that weigh up to 15 pounds. This plant can be grown in a container, attracts earwigs, is rabbit safe, can be used as a trap crop for aphids, tolerates frost, and is edible.
Red Acre Cabbage is a heirloom, hardy, cool weather annual vegetable that is native to southern Europe, but is commonly grown in the northern United States. At maturity, this plant reaches the height of 12-18” and features reddish purple round heads that weight up to 3 pounds. This plant can be grown in a container, attracts earwigs, is rabbit safe, can be used as a trap crop for aphids, tolerates frost, and is edible.
Pak Choi Chinese Cabbage is a heirloom, hardy, cool weather annual vegetable that is native to southern China, but has been commercially grown in the United States for more than 100 years. At maturity, this plant reaches the height of 6-18” and features a head of smooth, dark green leaves with thick white stalks. This plant can be grown in a container, attracts earwigs, is rabbit safe, can be used as a trap crop for aphids, tolerates frost, and is edible.
Tatsoi Chinese Cabbage is a heirloom, hardy, cool weather annual vegetable that is native to China, but is commonly grown in the United State. At maturity, this plant reaches the height of 12” and features low-growing plant that forms a rosette of dark green spoon-shaped leaves. This plant can be grown in a container, attracts earwigs, is rabbit safe, can be used as a trap crop for aphids, tolerates frost, and is edible.
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Chantenay Red Cored Carrot is a heirloom, hardy, cool weather annual vegetable that is native to France, but is commonly grown across the United States. At maturity, this plant reaches the height of 12-18” and features a 7" long, orange, nearly coreless carrots. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
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Cosmic Purple Carrot is a hardy, cool weather annual vegetable that is native to Wisconsin, where it was developed in Madison by Dr. Philipp in 2005. At maturity, this plant reaches the height of 6-12” and features 7" purple skinned carrots with orange and yellow flesh. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
Danvers Carrot is a heirloom, hardy, cool weather annual vegetable that is native to Massachusetts, where it was developed in Danvers and was first marketed by Burpee Seed Co. in 1886. At maturity, this plant reaches the height of 12-18” and features a 7" long, nearly coreless orange carrot. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
Lunar White Carrot is a hardy, cool weather annual vegetable that is native to Europe, but is commonly grown across the United States. At maturity, this plant reaches the height of 16” and features a 6-8" long, white, nearly coreless carrots. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
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Rainbow Blend Carrot is a heirloom seed mix consisting of Cosmic Purple, Atomic Red, Lunar White, and Solar Yellow Carrots which are hardy, cool weather annual vegetables that are grown in the United States. These carrots can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
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Scarlet Nantes Carrot is a heirloom, hardy, cool weather annual vegetable that is native to France, but are commonly grown across the United States. At maturity, this plant reaches the height of 16” and features a 7" long, bright red-orange, fine-grained fleshed carrot. These carrots can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
Tendersweet Carrot is a heirloom, hardy, cool weather annual vegetable that is native to Europe, but are commonly grown across the United States. At maturity, this plant reaches the height of 6-18” and features a 9-10" coreless, deep orange carrots. These carrots can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
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Snowball Y Improved Cauliflower is a heirloom, semi hardy, cool weather annual vegetable that is native to California, where it was developed and introduced by Ferry-Morse Seed Company in Mountain View in 1947. At maturity, this plant reaches the height of 12-18” and features 7” white heads with smooth curds. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates light frost, and make alcohol, and is both edible and medicinal.
Tendercrisp Celery is a heirloom, semi hardy, cool weather annual vegetable that is native to California, where it was developed by Ferry-Morse Seed Co. in 1969. At maturity, this plant reaches the height of 24-36” and features green pinnately divided leaves, edible crisp leaf stalks, and umbels of off-white flowers. This plant can be grown in a container, attracts bees and earwigs, repels cabbage butterflies, is rabbit safe, tolerates light frost, the leaves are used as a insect repellent, and is both edible and medicinal.
Utah Tall 52/70 Celery is a heirloom, semi hardy, cool weather annual vegetable that is native to California, where it was developed by Ferry-Morse Seed Co. in 1953. At maturity, this plant reaches the height of 24-36” and features green pinnately divided leaves, edible crisp leaf stalks, and umbels of off-white flowers. This plant can be grown in a container, attracts bees and earwigs, repels cabbage butterflies, is rabbit safe, tolerates light frost, the leaves are used as a insect repellent, and is both edible and medicinal.
Vates Collards is a heirloom, hardy, cool weather annual vegetable that is native to Virginia, where it was developed by the Virginia Agricultural Experiment Station in 1950. At maturity, this plant reaches the height of 24-36” and features non-heading, slow-bolting dark green, thick textured leaves. This plant can be grown in a container, is rabbit safe, tolerates light frost, and is edible.
Country Gentleman Sweet Corn is a heirloom, tender, warm weather annual vegetable that is native to the Connecticut River Valley area and was first offered in 1890 by S. D. Woodruff & Sons. At maturity, this plant reaches the height of 6-8' and features 7-8" ears with irregular white kernels. This plant can be grown in a container, attracts earwigs, is used to make cosmetics, fuel, glue, and paper, and is both edible and medicinal!
Golden Bantam Sweet Corn is a heirloom, tender, warm weather annual vegetable that is native to Massachusetts, where it was developed in Greenfield by William Chambers and first offered by Burpee Seed Company in 1902. At maturity, this plant reaches the height of 60-72” and features 7-8" ears with irregular white kernels. This plant can be grown in a container, attracts earwigs, is used to make cosmetics, fuel, glue, and paper, and is both edible and medicinal!
Shaman's Blue Popcorn is a hybrid, tender, warm weather annual vegetable that is native to Peru, but can be commonly found growing in gardens throughout the Untied States. At maturity, this plant reaches the height of 96” and features 7-9" ears with unique blue/purple kernels. This plant can be grown in a container, attracts earwigs, and is edible.
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Strawberry Red Popcorn is a heirloom, tender, warm weather annual vegetable that is native to Mexico, but is commonly grown in gardens throughout the United States. At maturity, this plant reaches the height of 5-6' and features two or three, 2-3" ears with burgundy-red kernels. This plant can be grown in a container, attracts earwigs, and is edible.
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South American Yellow Popcorn is a heirloom, tender, warm weather annual vegetable that is native to Peru, but was introduced into the Untied States in 1931. At maturity, this plant reaches the height of 60” and features two to three, 9" ears with yellow kernels. This plant can be grown in a container, attracts earwigs, and is edible.
Dutch Corn Salad is a heirloom, hardy, cool weather annual leafy vegetable that is native to Europe, but can be commonly found growing throughout the eastern and western United States. At maturity, this plant reaches the height of 16” and features 3-4" dark green color, and soft textured salad greens. This plant can be grown in a container, is rabbit safe, provides forage to livestock, is frost tolerant, and is edible!
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General Lee Cucumber is a F1-hybrid, tender, warm weather annual vegetable that is native to California, where it was developed by L. Gautney and introduced by Ferry-Morse Seed Company in 1988. At maturity, this plant reaches the height of 6-8' and features 8-8 ½” long, straight, dark green cucumbers. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, deters cucumber beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Lemon Cucumber is a heirloom, tender, warm weather annual vegetable that is native to India, but was introduced into the United States by Samuel Wilson in 1894. At maturity, this plant reaches the height of 3-4' and features 2-4” round, yellow cucumbers that bare black spines. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, deters cucumber beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Marketmore 76' Cucumber is a heirloom, tender, warm weather annual vegetable that is native to New York, where it was developed in Ithaca by Henry Munger at Cornell University in 1976. At maturity, this plant reaches the height of 4-6' and features 8-9” straight, dark green, slightly tapered, white spined cucumbers. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, deters cucumber beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Mexican Sour Gherkin Cucumber is a heirloom, tender, warm weather annual vegetable that is native to Mexico, Central America, and northern South America. But is commonly grown in gardens throughout the United States. At maturity, this plant reaches the height of 12-48” and features 1" green and white watermelon shaped melons. This plant can be grown in a container, attracts bees, earwigs, pollinating moths, and predatory wasps, is rabbit safe, and is edible!
National Pickling Cucumber is a heirloom, tender, warm weather annual vegetable that is native to Michigan, where it was developed by George Starr of the Michigan Agricultural Experiment Station in 1924. At maturity, this plant reaches the height of 36-48” and features 6” medium green, tender skin cucumbers. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Straight Eight Cucumber is a heirloom, tender, warm weather annual vegetable that is native to Massachusetts, where it was developed by Ferry-Morse Seed Company in 1935. At maturity, this plant reaches the height of 6-12' and features 8” straight, dark green cucumbers with white spines. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Sumter Cucumber is a heirloom, tender, warm weather annual vegetable that is native to South Carolina, where it was developed by W.C. Barnes of the Clemson Agricultural Experiment. Station and was first distributed by Asgrow Seed Company in 1973. At maturity, this plant reaches the height of 12-48” and features blocky, slightly tapered, medium-green 5" cucumbers with white spines. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
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White Wonder Cucumber is a heirloom, tender, warm weather annual vegetable that is native to New York and was first distributed by Burpee Seed Company in 1893. At maturity, this plant reaches the height of 36-72” and features 6-7” albino white, white spined cucumbers. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Wisconsin SMR 58' Cucumber is a heirloom, tender, warm weather annual vegetable that is native to Wisconsin, where it was developed by the University of Wisconsin in 1959. At maturity, this plant reaches the height of 36-72” and features 4-6" dark green, black-spined cucumbers. This plant can be grown in a container, attracts bees, butterflies, earwigs, pollinating moths, and predatory wasps, beetles, repels roaches, is rabbit safe, is used to make cosmetic cleansers, and is both edible and medicinal!
Black Beauty Eggplant is a heirloom, very tender, warm weather annual vegetable that is native to south eastern Asia, but was introduced into the United States by Burpee Seed Company in 1902. At maturity, this plant reaches the height of 24-36” and features 8” pear shaped, dark purple eggplant. This plant can be grown in a container, is rabbit safe, tolerates drought, and is both edible and medicinal!
Golden Egg Eggplant is a very tender, warm weather annual ornamental vegetable that is native to south eastern Asia, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 24” and features nearly two dozen 3-4" egg-shaped fruits that turn from white to golden. This ornamental plant can be grown in a container and tolerates drought!!
Long Purple Eggplant is a heirloom, very tender, warm weather annual vegetable that is native to south eastern Asia, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 24-36” and features 9” cylindrical, smooth, dark purple eggplants. This plant can be grown in a container, is rabbit safe, tolerates drought, and is both edible and medicinal!
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Apple Gourd (Small) is a heirloom, very tender, warm weather annual vegetable that is native to Africa, but can be found growing as an annual in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features several 5-7 lbs., apple shaped, dark green gourds with light green splotches. This plant can be grown in a container and is edible!
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Birdhouse Bottle Gourd is a heirloom, tender, warm weather annual vegetable that is native to Africa and Asia, but can be found growing as an annual in gardens throughout the United States. At maturity, this plant reaches the height of 16-20' and features several 10-12” light green or yellow, hourglass-shaped gourds. This plant attracts bees, butterflies, and hummingbirds, and is Medicinal!
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Luffa Gourd is a heirloom, tender, warm weather annual vegetable that is native to Southeast Asia, but can be found growing in gardens throughout the United States. At maturity, the vines of this plant reaches the length of 30-50' and features several 12-24” smooth, green and cylindrical luffa gourds. This plant attracts bees and butterflies, and is used to make luffa sponges!
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Speckled Swan Gourd is a heirloom, tender, warm weather annual vegetable that is native to Africa, but can be found growing in gardens throughout the United States. At maturity, the vines of this plant reaches the length of 12-16' and features several 14-18″ swan-shaped, mottled green gourds. This plant can be grown in a container, and attracts bees, butterflies, and pollinating moths!
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Aunt Molly's Ground Cherry is a heirloom, tender, warm weather annual vegetable that is native to Poland, but has been growing in gardens throughout the United States since the mid 1800's. At maturity, this plant reaches the height of 18” and features countless 1/2-3/4” pineapple yellow fruit that are encased in husks. This plant can be grown in a container, tolerates drought, and is edible!
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Chinese Lantern Ground Cherry is a heirloom, very tender, warm weather Perennial vegetable that is native to Southern Europe, South Asia, and Northeast Asia, but can be found growing as an annual in gardens throughout the United States. At maturity, this plant reaches the height of 24” and features white flowers that are later replaced by lantern shaped green seed pods that will turn an amazing reddish/orange color. This plant can be grown in a container and is edible!
Lacinato Kale is a heirloom, hardy, cool weather biennial vegetable that is native to Italy, but can be found growing in gardens throughout the United States since 1669. At maturity, this plant reaches the height of 24-36" and features wrinkled dark green leaves up to 2' in height. This plant can be grown in a container, tolerates frost, is rabbit safe, and is edible!
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Ornamental Kale is a hybrid, hardy, cool weather biennial vegetable that is native to Europe, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-16” and features frilly green outer leaves and pink, white or purple centers. This plant can be grown in a container, tolerates frost, is rabbit safe, and is edible!
Red Russian Kale is a heirloom, hardy, cool weather biennial vegetable that is native to Europe, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-30” and features grayish green leaves with purple veins. This plant can be grown in a container, tolerates frost, is rabbit safe, and is edible!
Purple Vienna Kohlrabi is a heirloom, hardy, cool weather biennial vegetable that is native to northern Europe, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-18” and features a 2 1/2" deep purple bulb that have a white flesh and rosette-shaped, dark green leaves. This plant can be grown in a container, tolerates frost, and is edible!
Giant Musselburg Leeks is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-18” and features a 9-15" white stems that are 2-3” in diameter. This plant can be grown in a container, repels carrot fly, moles, and moths, tolerates frost, and is both edible and medicinal!
Bibb Lettuce is a heirloom, semi-hardy, cool weather annual vegetable that is native to Kentucky where is was developed in Frankfort by Lt. Jack B. Bibb in 1935. At maturity, this plant reaches the height of 8-12” and features loose heads with light green leaves. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates light frost, and is both edible and medicinal!
Freckles Romaine Lettuce is a heirloom, semi-hardy, cool weather annual vegetable that is native to Austria and Southern Germany, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features loose conical heads with red speckled bright green leaves. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates light frost, and is both edible and medicinal!
Lolla Rossa Lettuce is a heirloom, semi-hardy, cool weather annual vegetable that is native to Italy, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 8-12” and features 6-8" deeply curled, burgundy to light green leaves. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates light frost, and is both edible and medicinal!
Oakleaf Lettuce is a heirloom, semi-hardy, cool weather annual vegetable that is native to France, where it was developed and introduced by Vilmorin Seed Company in 1771. At maturity, this plant reaches the height of 6-12” and features tight rosettes with bright green oakleaf shaped leaves. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates light frost, and is both edible and medicinal!
Red Romaine Lettuce is a heirloom, semi-hardy, cool weather annual vegetable that is native to the Mediterranean region, but was introduced into the United States by Dessert Seed Company in 1950. At maturity, this plant reaches the height of 8-12” and features 10” long, crinkled reddish leaves. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates light frost, and is both edible and medicinal!
Hale's Best Jumbo Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to Egypt, but was first introduced into the United States by I.D. Hale in the 1920's. At maturity, the vines of this plant can reach the length of 6-10' and features 3-5 lbs. oval melon with deep green skin with golden netting. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is edible.
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Hearts of Gold Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to Michigan, where it was developed in Benton Harbor by Roland Morrill in 1895 and trademarked in 1914. At maturity, the vines of this plant can reach the length of 72” and features 3 1/2-4 1/2 lbs. netted, ribbed round cantaloupes with deep orange flesh. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is edible.
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Honeydew Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to the Middle East, but can be commonly found growing in gardens throughout the United States. At maturity, the vines of this plant can reach the length of 4-5' and features 4-8 lbs., 6-8 ½” round, pale green melons that have a smooth, waxy rinds and green flesh. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is both edible and medicinal.
Honey Rock Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to the Ohio, where it was developed in Hicksville by F.W. Richardson before 1920. At maturity, the vines of this plant can reach the length of 4-5' and features 3-4 lbs., 6-7” round, widely netted greenish-gray skin that matures to a creamy yellow. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is both edible and medicinal.
Black Diamond Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to the United States, where it was developed and introduced by Melville Dillon in the 1940's. At maturity, the vines of this plant can reach the length of 15-20' and features round watermelons with a dark bluish green rind and crimson flesh that average 35-75 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
Crimson Sweet Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to Kansas, where it was developed and introduced by Charles V. Hall of the Kansas State University in 1963. At maturity, the vines of this plant can reach the length of 10' and features round, light green, dark striped watermelons with crimson flesh that average 24 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
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Moon and Stars Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to New York, where it was developed and introduced by Henderson Seed Company in 1926. At maturity, the vines of this plant can reach the length of 12-14' and features elongated dark green rinds with bright yellow spots and sweet, red flesh that average 10-30 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
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Orangeglo Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to Texas, where it was developed and introduced in Poolville by Willhite Seed Company in the 1960's. At maturity, the vines of this plant can reach the length of 8-10' and features round, light green, dark striped watermelons with orange flesh that average 20-30 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
Sugar Baby Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to Oklahoma, where it was developed by M. Hardin in Geary and introduced by Woodside Seed Company in 1955. At maturity, the vines of this plant can reach the length of 6-8' and features 7-8” round, hard, rinds with distinct stripes when immature that become almost black when ripe that average 6-10 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
Black Mustard is a heirloom, hardy, cool weather annual vegetable that is native to Eurasia, but can be commonly found growing throughout the United States. At maturity, this plant reaches the height of 24-72” and features upright stems, wrinkly dark green leaves, yellow flowers that have 4 petals, and long seed pods that contain black/dark brown seeds. This plant can be grown in a container, deters flea beetles, is rabbit safe, tolerates light frost, makes green manure, and is both edible and medicinal!
Florida Broadleaf Mustard is a heirloom, hardy, cool weather annual vegetable that is native to Eurasia, but has been growing in the United States since the 1920's. At maturity, this plant reaches the height of 12-24” and features semi upright stems, oval, dark green, toothed leaves, 1 1/2” yellow flowers that have 4 petals, and long seed pods that contain black/dark brown seeds. This plant can be grown in a container, deters flea beetles, is rabbit safe, tolerates light frost, makes green manure, and is both edible and medicinal!
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Red Giant Mustard is a heirloom, hardy, cool weather biennial vegetable that is native to Eurasia, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-18” and features large rosettes of purplish/red foliage that has pale green veins. This plant can be grown in a container, deters flea beetles, is rabbit safe, tolerates light frost, makes green manure, and is both edible and medicinal!
Tendergreen Mustard is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 10-18” and features large oval shaped, dark green leaves with light green ribs and thin white stalks. This plant can be grown in a container, deters flea beetles, is rabbit safe, tolerates light frost, makes green manure, and is both edible and medicinal!
Clemson Spineless Okra is a heirloom, very tender, warm weather annual vegetable that is native to South Carolina, where it was developed by the Horticultural Research Department of Clemson University in 1939. At maturity, this plant reaches the height of 48-72” and features 3-5" dark green ribbed pods. This plant attract bees and butterflies, is rabbit safe, is used to make paper, and is both edible and medicinal!
Red Burgundy Okra is a heirloom, very tender, warm weather annual vegetable that is native to India, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 48-60” and features 6" deep crimson, tender pods and 2 to 3", hibiscus-like yellow flowers with a crimson center. This plant attract bees and butterflies, is rabbit safe, is used to make paper, and is both edible and medicinal!
Red Cipollini Onion is a heirloom, hardy, cool weather biennial vegetable that is native to Italy, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 20” and features 1-3” small, saucer-shaped, yellow onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
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Yellow Cipollini Onion is a heirloom, hardy, cool weather biennial vegetable that is native to Italy, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 20” and features 1-3” small, saucer-shaped, yellow onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
Evergreen White Bunching Onion is a heirloom, hardy, cool weather biennial vegetable that is native to Asia, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 12-20” and features 12–14" bright green, hollow stalks and greenish-white flowers. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
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Ruby Red Onion is a heirloom, hardy, cool weather biennial vegetable that is native to New York, where it was developed by John Brozdowski and introduced by Asgrow Seed Company in 1964. At maturity, this plant reaches the height of 18-24” and features 3” medium-large, globe-shaped, burgundy onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
Sweet Spanish White Onion is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 3” large, globe-shaped, white skinned onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
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Sweet Spanish Yellow Onion is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 3” large, globe-shaped, yellow skinned onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
Walla Walla Onion is a heirloom, hardy, cool weather biennial vegetable that is native to Washington, where it was developed in Walla Walla by Peter Pieri in the early 1900's. At maturity, this plant reaches the height of 16” and features 4” large, globe-shaped, golden skinned onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
Hamburg Rooted Parsley is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 10-16” and features flat green leaves and white, carrot shaped roots up to 10" long. This plant can be grown in a container, attracts hoverflies, predatory wasps, and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and repel insects, and is both edible and medicinal!
Italian Giant Parsley is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 18-16” and features flat, dark, glossy green leaves. This plant can be grown in a container, attracts hoverflies, predatory wasps, and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and repel insects, and is both edible and medicinal!
Alaska Pea is a heirloom, hardy, cool weather annual vegetable that is native to England, where they were introduced in Bedford by Thomas Laxton in 1881, but was quickly introduced into the United States by James J.H. Gregory in 1882. At maturity, the vines of this plant reach the length of 36” and features 6-8” light green pods that contain 5-7 peas. This plant can be grown in a container, attracts hoverflies, predatory wasps, and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and a mosquito repellent, and is both edible and medicinal!
Early Frosty Pea is a heirloom, hardy, cool weather annual vegetable that is native to Idaho, where it was developed and introduced by the Rogers Brothers Seed Company in 1966. At maturity, the vines of this plant reach the length of 24-36” and 3-4” dark green shelling pods that contain 7-8 seeds. This plant can be grown in a container, attracts hoverflies, predatory wasps, and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and a mosquito repellent, and is both edible and medicinal!
Pigeon Pea is a heirloom, very tender, warm weather (sub tropical-tropical), evergreen perennial leguminous shrub that is native to India, but can be commonly found growing throughout the United States as an annual. At maturity, this plant reaches the height of 6-12' and features a woody branching stem, 2" oblong, alternating leaflets, bright yellow pea-like flowers, and 2-3 1/2" long, straight, flat green pods that contain 2-9 seeds. This plant attracts bees and butterflies, creates biomass, provides feed for cattle, pigs and poultry, is rabbit safe, and is edible!
Sugar Snap Pea is a heirloom, hardy, cool weather annual vegetable that is native to Idaho, where it was developed by Dr. Calvin Lamborn and introduced by the Gallatin Valley Seed Company in 1979. At maturity, the vines of this plant reach the length of 24-36” and 3-4” bright green pods that contain 3-8 seeds. This plant can be grown in a container, attracts hoverflies, predatory wasps, and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and a mosquito repellent, and is both edible and medicinal!
Anaheim Chili Pepper is a heirloom, very tender, warm weather annual vegetable that is native to New Mexico, where it was developed by Emilio Ortega and brought to Anaheim California in 1896. At maturity, the plant reaches the height of 18-24” and features 6-8" tapered mildly hot peppers that mature from dark green to dark red. This plant can be grown in a container, tolerates drought, is used to make insect repellent, and is both edible and medicinal!
Bolivian Rainbow Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Bolivia, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 18-24” and features 1-2" Christmas bulb shaped hot peppers that begin a cream color and turn purple, golden, orange and finally red as they mature. This plant can be grown in a container, tolerates drought, is used to make an insect repellent, and is both edible and medicinal!
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Greek Pepperoncini Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Italy and Greece, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 30” and features 4" golden yellow, crispy peppers. This plant can be grown in a container, tolerates drought, and is both edible and medicinal!
Habanero Pepper is a heirloom, very tender, warm weather annual vegetable that is native to South America, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 24-36” and features extremely hot 1-2" peppers that mature from green to orange to red. This plant can be grown in a container, tolerates drought, is used to make an insect repellent, and is both edible and medicinal!
Hungarian Yellow Wax Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Hungary, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 18-24” and features 4-5" tapered mildly hot peppers that mature from dark green to dark red. This plant can be grown in a container, tolerates drought, is used to make insect repellent, and is both edible and medicinal!
Jalapeno Hot Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Mexico, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 20-24” and features 2-3" tapered hot peppers that mature from green to orange/red. This plant can be grown in a container, tolerates drought, and is both edible and medicinal!
Long Red Cayenne Hot Pepper is a heirloom, very tender, warm weather annual vegetable that is native to South America, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 22-24” and features 5-6" thin, curled hot peppers that mature from green to red This plant can be grown in a container, tolerates drought, is used to make insect repellent, and is both edible and medicinal!
Serrano Hot Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Mexico, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 30” and features 2-3" tapered hot peppers that mature from green to orange/red. This plant can be grown in a container, tolerates drought, is used to make an insect repellent, and is both edible and medicinal!
Tabasco Hot Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Mexico, but can be commonly found growing in gardens throughout the United States. At maturity, the plant reaches the height of 48-60” and features 2-3" tapered hot peppers that mature from green to red. This plant can be grown in a container, tolerates drought, is used to make an insect repellent, and is both edible and medicinal!
Sweet Banana Pepper is a heirloom, very tender, warm weather annual vegetable that is native to South America, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 5-6" sweet, banana shaped peppers that mature from pale green to yellow to red. This plant can be grown in a container, tolerates drought, is rabbit safe, and is edible!
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Big Red Bell Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Central and South America, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 24-30” and features 4-5" sweet, bell shaped peppers that mature from green to red. This plant can be grown in a container, tolerates drought, is rabbit safe, and is both edible and medicinal!
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California Wonder 300 TMR Bell Pepper is a heirloom, very tender, warm weather annual vegetable that is native to California, where it was developed by Carrol Briggs in the 1920's. At maturity, this plant reaches the height of 24-30” and features 4-5" sweet, bell shaped peppers that mature from green to red. This plant can be grown in a container, tolerates drought, is rabbit safe, and is both edible and medicinal!
Chocolate Bell Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Panama, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 24-36” and features 4-5" sweet, bell shaped peppers that mature from green to brown. This plant can be grown in a container, tolerates drought, is rabbit safe, and is both edible and medicinal!
Habanada Pepper is a heirloom, very tender, warm weather annual vegetable that was bred by Michael Mazourek at Cornell University in Ithaca, York. At maturity, this plant reaches the height of 12-28” and features 2-2 1/2" heatless smooth, irregularly shaped peppers that ripen from white to green, gold, and bright orange when fully mature. This plant can be grown in a container, tolerates drought, is rabbit safe, and is edible!
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Orange Sun Bell Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Central and South America but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 24” and features 4-5" sweet, bell shaped peppers that mature from green to orange. This plant can be grown in a container, tolerates drought, is rabbit safe, and is both edible and medicinal!
Jimmy Nardello Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Italy, but was introduced into the United States by Guiseppe and Angela Nardello in 1887. At maturity, this plant reaches the height of 20-24” and features long, thin peppers that get up to 10" long. This plant can be grown in a container, tolerates drought, is rabbit safe, and is both edible and medicinal!
Purple Beauty Bell Pepper is a heirloom, very tender, warm weather annual vegetable that is native to Central and South America, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 24-30” and features 3-4" sweet, bell shaped peppers that mature from green to purple to purplish red. This plant can be grown in a container, tolerates drought, is rabbit safe, and is both edible and medicinal!
Connecticut Field Pumpkin is a heirloom, very tender, warm weather annual vegetable that is native to Mexico, but has been growing in gardens throughout the United States since the 1700's. At maturity, the vines of this plant reaches the length of 8-10' and features rounded, lightly ridged orange pumpkins averaging 20-30 lbs. This plant attracts bees is rabbit safe, and is both edible and medicinal!
Cushaw Green Striped Pumpkin is a heirloom, very tender, warm weather annual vegetable that is native to Southern Mexico, but has been growing in gardens throughout the United States since the early 1800's. At maturity, the vines of this plant reaches the length of 10-25' and features cream and green striped, long necked pumpkins with pale orange flesh averaging 10-20 lbs. This plant attracts bees is rabbit safe, and is both edible and medicinal!
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Fairytale Pumpkin is a heirloom, very tender, warm weather annual vegetable that is native to Central and South America but has been growing in gardens throughout the United States since the 1899. At maturity, the vines of this plant reaches the length of 10' and features 12-18" deep orange flesh pumpkins that are deeply lobed and weight up to 15 lbs. This plant attracts bees, is rabbit safe, and is both edible and medicinal!
Jack O' Lantern Pumpkin is a heirloom, very tender, warm weather annual vegetable that is native to South America, but has been growing in gardens throughout the United States since the 1800's. At maturity, the vines of this plant reaches the length of 8-10' and features rounded, lightly ridged orange pumpkins averaging 20-30 lbs. This plant attracts bees is rabbit safe, and is both edible and medicinal!
Early Scarlet Globe Radish is a heirloom, hardy, cool weather biennial vegetable that is native to Southern Europe, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 9” and features 1" round red radish with crisp white flesh. This plant can be grown in a container, tolerates light frost, is rabbit safe, repels beetles and carrot fly, can be used as a trap crop for Japanese Beetles, and is both edible and medicinal!
French Breakfast Radish is a heirloom, hardy, cool weather biennial vegetable that is native to Southern Europe, but was first offered by James J. H. Gregory of Marblehead, Massachusetts in 1875. At maturity, this plant reaches the height of 3-7” and features 3" red oblong radish with white tips. This plant can be grown in a container, tolerates light frost, is rabbit safe, repels beetles and carrot fly, can be used as a trap crop for Japanese Beetles, and is both edible and medicinal!
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German Giant Radish is an Amish heirloom, hardy, cool weather biennial vegetable that is native to Germany, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 3-6” and features 3-4" red skinned, round radishes with white flesh. This plant can be grown in a container, tolerates light frost, is rabbit safe, repels beetles and carrot fly, can be used as a trap crop for Japanese Beetles, and is both edible and medicinal!
Watermelon Radish is a heirloom, hardy, cool weather biennial vegetable that is native to Northern China, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 9” and features large globes that are greenish white on the outside and have a bright red/pink inside. This plant can be grown in a container, tolerates light frost, is rabbit safe, repels beetles and carrot fly, can be used as a trap crop for Japanese Beetles, and is both edible and medicinal!
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Victoria Rhubarb is a heirloom, hardy, cool weather perennial vegetable that is native to Deptford, England where it was developed by horticultural expert Joseph Myatt in 1837. At maturity, this plant reaches the height of 30” and features large deep green leaves that have green, pink, and red veins, and long tender stems that have glossy red skin. This plant can be grown in a container, is used to make insecticides, repels spider mites, and is both edible and medicinal!
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Mammoth Sandwich Island Salsify is a heirloom, semi hardy, cool weather annual vegetable that is native to the Mediterranean region, but can found growing throughout the United States. At maturity, this plant reaches the height of 24-36” and features grass-like foliage, attractive, purple daisy-like flowers, 8-9" long white tapered white flesh roots vegetable. This plant attracts bees and butterflies, is frost tolerant, and is both edible and medicinal!
Bloomsdale Longstanding Spinach is a heirloom, hardy, cool weather biennial vegetable that is native to Philadelphia where is was developed by David Landreth in 1826. At maturity, this plant reaches the height of 12-18” and features thick, wrinkled, dark green leaves. This plant can be grown in a container, is rabbit safe, frost tolerant, is used to make dyes, and is both edible and medicinal!
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Purple Passion Spinach is a heirloom, hardy, cool weather annual vegetable that is native to Eurasia but can be found growing throughout the United States. At maturity, this plant reaches the height of 4-7' and features velvety leaves ranging from deep, red-veined green to brilliant purple. This plant can be grown in a container, is rabbit safe, drought and frost tolerant, is used to create biomass and dyes, and is both edible and medicinal!
Red Malabar spinach is a warm weather tender perennial ornamental leaf vegetable that is native to India and tropical Asia but is commonly found growing in gardens throughout the United States. At maturity, the vines of this plant reaches the length of 10' or longer, and features pink veined burgundy stems, thick glossy dark green heart-shaped leaves, white/pink elongated, jellybean shaped flowers, and
deep-purple to black berries. This plant can be grown in a container or hanging basket, is used to make dye, and is both edible and medicinal!
Strawberry Spinach is a heirloom, hardy, cool weather annual vegetable that is native to the United States. At maturity, this plant reaches the height of 18-24” and features triangular-shaped green leaves, and showy red berries that resemble strawberries. This plant can be grown in a container, attracts birds and butterflies, is rabbit safe, tolerates light frost, is used to make cosmetics and dyes, and is both edible and medicinal!
Black Beauty Zucchini is a heirloom, tender, warm weather annual vegetable that is native to Storrs, Connecticut where it was bred at the Connecticut Agricultural Experiment Station by John Scarchuk in the 1920's. At maturity, this plant reaches the height of 12-18” and features 6-8" shiny black-green zucchini with creamy, white flesh. This plant attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Dark Green Zucchini is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout the United States. At maturity, this plant reaches the height of 12-18” and features 4-7" small, uniform, high-quality fruit that has dark green with light fleck skin. This plant attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
Early White Scallop Bush Summer Squash is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout the United States. At maturity, this plant reaches the height of 24-48” and features creamy white, 7” across and 3” deep scalloped squashes. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
Early Yellow Crookneck Summer Squash is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 5-6" light yellow, crookneck squashes with slightly warted skin. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Grey Zucchini is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 7-9" zucchini with mottled grayish green skin. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
Yellow Bush Scallop Summer Squash is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 2-3" bright yellow, rounded patty pan squashes with scalloped edges. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Sweet Meat Winter Squash is a heirloom, tender, warm weather annual vegetable that is native to the United States and was first offered in Portland, Oregon by the Gill Brothers Seed company in 1947. At maturity, the vines of this plant reach the length of 6-10' and features rounded, pale bluish gray squashes that average 10-20 lbs. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Vegetable Spaghetti Winter Squash is a heirloom, tender, warm weather annual vegetable that is native to China, but was introduced into the United States by Burpee Seed Company in 1936. At maturity, the vines of this plant reach the length of 8' and features 9-12” oval, cream colored squashes that average 5-7 lbs. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
Waltham Butternut Winter Squash is a heirloom, tender, warm weather annual vegetable that is native to Massachusetts where it was bred by Bob Young in Waltham, Massachusetts. At maturity, the vines of this plant reach the length of 6-9' and features 8-12” long. pale tan squashes that have yellowish-orange flesh and average 3-6 lbs. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is horse and rabbit safe, and is both edible and medicinal!
Flamingo Swiss Chard is a heirloom, semi hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be found growing in gardens throughout the United States since 1857. At maturity, this plant reaches the height of 16” and features chard with bright pink stalks and crumpled dark green leaves. This plant can be grown in a container, is horse and rabbit safe, tolerates drought and light frost, and is both edible and medicinal!
Large White Ribbed Swiss Chard is a heirloom, semi hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 15-22” and features chard with thick white stalks and medium green, crumpled leaves. This plant can be grown in a container, is horse and rabbit safe, tolerates drought and light frost, and is both edible and medicinal!
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Ruby Red Swiss Chard is a heirloom, semi hardy, cool weather biennial vegetable that is native to the Mediterranean region, but can be found growing in gardens throughout the United States since 1857. At maturity, this plant reaches the height of 15-20” and features chard with bright red stalks and crumpled dark green leaves. This plant can be grown in a container, is horse and rabbit safe, tolerates drought and light frost, and is both edible and medicinal!
Green Tomatillo is a heirloom, tender, warm weather perennial vegetable that is native to Mexico, but can be found growing in gardens throughout the United States. At maturity, this plant reaches the height of 48-60” and features small, spherical and green or green-purple fruit, averaging 1/2 to 1 1/2". This plant can be grown in a container, tolerates drought, and is edible!
Amana Orange Tomato is a heirloom, tender, warm weather perennial vegetable that is native to Iowa, where it was named by Gary Staley after the Amana Colonies of Amana, Iowa. At maturity, this plant reaches the height of 60-84” and features globe shaped, reddish orange beefsteak indeterminate tomatoes that average 1-2 lbs. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Ananas Noire Tomato is a tender, warm weather annual vegetable that is native to Belgium where it was developed by Pascal Moreau in 2005. At maturity, this plant reaches the height of 6-10' and features 1-2 lbs. dark purple and green colored tomatoes that have a green, red, pink, and yellow colored flesh. This plant can be grown in a container, attracts earwigs, is rabbit safe, is used to make cosmetics, insecticides, and soaps, and is both edible and medicinal!
Arkansas Traveler Tomato is a heirloom, tender, warm weather annual vegetable that is native to Arkansas, where it was bred by the University of Arkansas in 1968. At maturity, this plant reaches the height of 60-84” and features slightly flattened, 8 oz. bright-red/orange-tinged, smooth tomatoes. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Aunt Ruby's German Green Tomato is a heirloom, tender, warm weather annual vegetable that is native to Tennessee, where it was bred by Ruby Arnold in Greenville and introduced in 1993 by Bill Minkey in the Seed Savers Exchange Yearbook. At maturity, this plant reaches the height of 60-84” and features large 1 lb. green and yellow tomatoes that blush an amber color when ripe. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Beefsteak Tomato is a heirloom, tender, warm weather annual vegetable that is native to New York, where it was bred by Peter Henderson in 1894. At maturity, this plant reaches the height of 36-60” and features indeterminate, globe shaped, slightly ribbed red tomatoes that average 1-2 pounds. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Black Krim Tomato is a heirloom, tender, warm weather annual vegetable that is native to Russia, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 48-72” and features indeterminate, globe shaped tomatoes that vary in color from reddish brown to purplish green, and average 10-16 ounces. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Green Zebra Tomato is a heirloom, tender, warm weather annual vegetable that is native to Washington, where it was bred by Tom Wagner in 1983. At maturity, this plant reaches the height of 60-84” and features indeterminate, globe shaped greenish yellow tomatoes striped with green, averaging 3-5 ounces. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Hillbilly Tomato is a heirloom, tender, warm weather annual vegetable that is native to West Virginia and has been around since the 1800's. At maturity, this plant reaches the height of 48-72” and features indeterminate, 1-2 lbs. globe shaped, reddish orange tomatoes that have multicolored red, orange, and yellow flesh. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
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Indigo Apple Tomato is a heirloom, tender, warm weather annual vegetable that is native to Michigan, where it was bred by Brad Gates in Copemish. At maturity, this plant reaches the height of 48-72” and features indeterminate, clusters of 2-4 oz., shiny black to reddish purple, apple shaped tomatoes.1-2 lbs. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Italian Roma Tomato is a heirloom, tender, warm weather annual vegetable that is native to United States where it was developed by the USDA in 1955. At maturity, this plant reaches the height of 36-60” and features determinate, oblong red tomatoes that average 3-5 ounces. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Marglobe Tomato is a heirloom, tender, warm weather annual vegetable that is native to United States where it was developed in 1917 by Fred J. Pritchard by crossing Marvel and Globe tomato varieties. At maturity, this plant reaches the height of 60-84” and features determinate, 7-10 oz. scarlet red, globe shaped tomatoes. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Purple Cherokee Tomato is a heirloom, tender, warm weather annual vegetable that is native to the United States. At maturity, this plant reaches the height of 48-96” and features indeterminate, globe shaped reddish purple tomatoes that average 12-16 oz. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Snowberry Tomato is a heirloom, tender, warm weather annual vegetable that is native to the Netherlands, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 48-72” and features indeterminate, heavy yielding trusses of round, firm, 1” yellow cherry tomatoes that weigh on average 1 1/2 to 2 ounces. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Sweetie Cherry Tomato is a heirloom, tender, warm weather annual vegetable that is native to the United States, where it was first introduced by the Petoseed Company in 1980. At maturity, this plant reaches the height of 72-96” and features indeterminate, clusters of round red cherry tomatoes that average 1" in diameter. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Yellow Pear Tomato is a heirloom, tender, warm weather annual vegetable that is native to Europe, but was first introduced to North America by the Hudson Bay Company of Vancouver, Canada. At maturity, this plant reaches the height of 60-84” and features indeterminate, pear shaped, low acid yellow tomatoes that average 1 ounce. This plant can be grown in a container, attracts earwigs, is rabbit safe, tolerates drought, is used to make cosmetics, insecticides, and soap, and is both edible and medicinal!
Purple Top White Globe Turnip is a heirloom, tender, warm weather annual vegetable that is native to the United States, and was first introduced in the 1881 D. M. Ferry seed catalog. At maturity, this plant reaches the height of 12-18” and features 3-4" white fleshed turnips with purple skin above the soil line and white skin below. This plant can be grown in a container, is rabbit safe, tolerates light frost, is used to insecticides, and is both edible and medicinal!
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