(Ipomoea alba ‘White’)
White Morning Glory is a warm-weather annual flowering vine that is native to Mexico and South America but can be found growing throughout several states. When fully grown, the vines of this plant can extend beyond 10 feet in length. It showcases dark green leaves that are heart-shaped and white fragrant flowers measuring 5 to 6 inches. This plant can be grown in containers or hanging baskets, attracts bees, butterflies, hummingbirds, lacewings, and pollinating moths, has medicinal properties, and self-sows!
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General Information
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Germination
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Seedlings
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Harvesting
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Seed Saving
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Culinary
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Medicinal
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Companion Planting
Genus: Ipomoea
Species: alba
Variety: White Morning Glory
Also Known As: Moonflower Vine, Moon Vine, Tropical White Morning Glory, Evening Glory.
Native to: Argentina Northeast, Argentina Northwest, Bahamas, Belize, Bolivia, Brazil North, Brazil Northeast, Brazil South, Brazil Southeast, Brazil West-Central, Central American Pac, Colombia, Costa Rica, Cuba, Dominican Republic, Ecuador, Florida, French Guiana, Galápagos, Guatemala, Guyana, Haiti, Honduras, Jamaica, Leeward Is., Mexico Central, Mexico Gulf, Mexico Northeast, Mexico Northwest, Mexico Southeast, Mexico Southwest, Nicaragua, Panamá, Paraguay, Peru, Puerto Rico, Suriname, Trinidad-Tobago, Uruguay, Venezuela, Windward Is.
Introduced into: Andaman Is., Angola, Assam, Bangladesh, Bermuda, Cameroon, Cape Provinces, Central African Repu, China North-Central, China South-Central, China Southeast, Colorado, Comoros, Congo, Cook Is., East Himalaya, Equatorial Guinea, Ethiopia, Fiji, Gabon, Ghana, Guinea, Gulf of Guinea Is., Hainan, Hawaii, India, Ivory Coast, Jawa, Kenya, Kermadec Is., Korea, KwaZulu-Natal, Laos, Lesser Sunda Is., Liberia, Madagascar, Malaya, Marianas, Marquesas, Mauritius, Mozambique, Myanmar, Nansei-shoto, Nepal, New Caledonia, New Guinea, New Mexico, New South Wales, Nigeria, Norfolk Is., Northern Provinces, Ogasawara-shoto, Pakistan, Philippines, Queensland, Réunion, Samoa, Sierra Leone, Society Is., Solomon Is., Sri Lanka, St.Helena, Sudan, Sulawesi, Sumatera, Tanzania, Texas, Thailand, Togo, Tokelau-Manihiki, Tonga, Tuamotu, Tubuai Is., Uganda, Vanuatu, Vietnam, West Himalaya, Zaïre, Zimbabwe.
Ease of Growing: Easy
Grown as: Annual/Perennial
Maturity (Bloom): July-October
Light: Full Sun
Water: Medium
Soil Moisture: Medium
Containers?: Yes. Suitable in 1 gallon. Suitable for hanging baskets. Needs excellent drainage in pots
Attracts beneficial insects?: Yes. Bees, Butterflies, Hummingbirds, Lacewings and Pollinating Moths as well as resisting Deer.
Height: 96-120”
Spacing: 12-15”
Sow Depth: 1/4"
USDA Zone: Perennial: 10-12
Annual: 2-9
Produces: a fast-growing vine with heart-shaped dark green leaves and 5-6" pure white, fragrant flowers.
Seed: eaten when young.
Suggested Varieties
(Cucumis melo 'Hale's Best Jumbo')
Hale's Best Jumbo Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to Egypt, but was first introduced into the United States by I.D. Hale in the 1920's. At maturity, the vines of this plant can reach the length of 6-10' and features 3-5 lbs. oval melon with deep green skin with golden netting. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is edible.
(Cucumis melo 'Hearts of Gold')
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Hearts of Gold Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to Michigan, where it was developed in Benton Harbor by Roland Morrill in 1895 and trademarked in 1914. At maturity, the vines of this plant can reach the length of 72” and features 3 1/2-4 1/2 lbs. netted, ribbed round cantaloupes with deep orange flesh. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is edible.
(Cucumis melo 'Honeydew Green Flesh')
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Honeydew Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to the Middle East, but can be commonly found growing in gardens throughout the United States. At maturity, the vines of this plant can reach the length of 4-5' and features 4-8 lbs., 6-8 ½” round, pale green melons that have a smooth, waxy rinds and green flesh. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is both edible and medicinal.
(Cucumis melo 'Honey Rock')
Honey Rock Cantaloupe is a heirloom, very tender, warm weather annual vegetable that is native to the Ohio, where it was developed in Hicksville by F.W. Richardson before 1920. At maturity, the vines of this plant can reach the length of 4-5' and features 3-4 lbs., 6-7” round, widely netted greenish-gray skin that matures to a creamy yellow. This plant can be grown in a container, attracts bees and predatory wasps, is horse and rabbit safe, and is both edible and medicinal.
(Citrullus lanatus 'Black Diamond')
Black Diamond Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to the United States, where it was developed and introduced by Melville Dillon in the 1940's. At maturity, the vines of this plant can reach the length of 15-20' and features round watermelons with a dark bluish green rind and crimson flesh that average 35-75 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
(Citrullus lanatus 'Crimson Sweet')
Crimson Sweet Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to Kansas, where it was developed and introduced by Charles V. Hall of the Kansas State University in 1963. At maturity, the vines of this plant can reach the length of 10' and features round, light green, dark striped watermelons with crimson flesh that average 24 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
(Citrullus lanatus 'Moon and Stars')
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Moon and Stars Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to New York, where it was developed and introduced by Henderson Seed Company in 1926. At maturity, the vines of this plant can reach the length of 12-14' and features elongated dark green rinds with bright yellow spots and sweet, red flesh that average 10-30 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.
(Citrullus lanatus 'Sugar Baby')
Sugar Baby Watermelon is a heirloom, very tender, warm weather annual vegetable that is native to Oklahoma, where it was developed by M. Hardin in Geary and introduced by Woodside Seed Company in 1955. At maturity, the vines of this plant can reach the length of 6-8' and features 7-8” round, hard, rinds with distinct stripes when immature that become almost black when ripe that average 6-10 lbs. This plant attracts bees and predatory wasps, is rabbit safe, is used to make essential oils, cosmetics, and soaps, and is both edible and medicinal.