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(Prunella vulgaris ‘Heal All')

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Heal all is a native mat-forming perennial herb that can be commonly found growing in pastures, moist fields, and along woodland edges throughout the United States. At maturity, this plant reaches the height of 6-12” and features deep green, lance-shaped, toothed leaves, and terminal spikes that bare 2 lipped tubular purple flowers. This plant grows in a container, attracts bee and butterflies, is horse safe, provides forage to livestock, tolerates drought, makes dye, green manure, shampoo, and lotion, and is both edible and medicinal! 

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  • General Information
  • Germination
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​Family: Lamiaceae

Genus: Prunella

Species: vulgaris

Variety: Heal All

Also Known As: Self-heal , Woundwort, Heart-of-the-earth, Carpenter's herb, Brownwort and Blue curls.

Native to: Afghanistan, Alabama, Alaska, Albania, Alberta, Aleutian Is., Algeria, Altay, Amur, Arizona, Arkansas, Assam, Austria, Azores, Baleares, Baltic States, Belarus, Belgium, British Columbia, Bulgaria, Buryatiya, California, Canary Is., Cape Verde, Central European Rus, China North-Central, China South-Central, China Southeast, Colorado, Connecticut, Corse, Costa Rica, Cyprus, Czechoslovakia, Delaware, Denmark, District of Columbia, East Aegean Is., East European Russia, East Himalaya, Finland, Florida, France, Føroyar, Georgia, Germany, Great Britain, Greece, Guatemala, Hainan, Hungary, Iceland, Idaho, Illinois, India, Indiana, Inner Mongolia, Iowa, Iran, Iraq, Ireland, Irkutsk, Italy, Japan, Kamchatka, Kansas, Kazakhstan, Kentucky, Khabarovsk, Kirgizstan, Korea, Krasnoyarsk, Kriti, Krym, Kuril Is., Labrador, Lebanon-Syria, Louisiana, Madeira, Maine, Manchuria, Manitoba, Maryland, Massachusetts, Mexico Central, Mexico Gulf, Mexico Northeast, Mexico Northwest, Mexico Southeast, Mexico Southwest, Michigan, Minnesota, Mississippi, Missouri, Mongolia, Montana, Morocco, Nansei-shoto, Nebraska, Nepal, Netherlands, Nevada, New Brunswick, New Hampshire, New Jersey, New Mexico, New York, Newfoundland, North Carolina, North Caucasus, North Dakota, North European Russi, Northwest European R, Norway, Nova Scotia, Ohio, Oklahoma, Ontario, Ontario, Oregon, Pakistan, Palestine, Pennsylvania, Poland, Portugal, Primorye, Prince Edward I., Qinghai, Québec, Rhode I., Romania, Sakhalin, Sardegna, Saskatchewan, Sicilia, Sinai, South Carolina, South Dakota, South European Russi, Spain, Sweden, Switzerland, Tadzhikistan, Taiwan, Tennessee, Texas, Tibet, Transcaucasus, Tunisia, Turkey, Turkey-in-Europe, Turkmenistan, Tuva, Ukraine, Utah, Uzbekistan, Vermont, Vietnam, Virginia, Washington, West Himalaya, West Siberia, West Virginia, Wisconsin, Wyoming, Xinjiang, Yakutskiya, Yugoslavia.

Introduced into: Amsterdam-St.Paul Is, Argentina Northeast, Argentina Northwest, Argentina South, Bermuda, Bolivia, Brazil South, Brazil Southeast, Chatham Is., Chile Central, Colombia, Dominican Republic, Falkland Is., Haiti, Jamaica, Juan Fernández Is., New Zealand North, New Zealand South, Norfolk Is., Peru, Tristan da Cunha, Venezuela.

Ease of Growing: Easy

Grown as: Perennial

Maturity (Bloom): Summer

Light: 
Full Sun to Part Shade

Soil Moisture: Medium

Water: Medium

Attracts beneficial insects?: Yes. 
The flowers attract bees and butterflies and is resistant to deer.

Height: 6-12"

Spacing: 6-9"

Sowing Depth: 1/8"

Produces: 
deep green, lance-shaped, toothed leaves, and terminal spikes that bare 2 lipped tubular purple flowers.

USDA Grow Zone: 4a-9b

Other Uses: Dye. An olive-green dye is obtained from the flowers and stems.
Direct sow in late fall, planting just below the surface of the soil. For spring planting, mix the seeds with moist sand and store in the refrigerator for 30 days before planting. Keep the soil lightly moist until germination, which should occur within 2-3 weeks. This seed can also be started indoors 8-10 weeks before planting in the spring.
Water seedlings regularly until they become established, and control weeds. Mature plants tolerate occasional drought, though they prefer consistently moist soil and will benefit from watering in dry weather. This plant can spread vigorously once established; to help prevent this, cut the plant back after blooming has finished. Regular deadheading will increase bloom. This plant attracts bees and butterflies, and also makes an excellent choice for containers, borders, or as a ground cover.
The edible leaves and flowers should be gathered when in full bloom for medicinal purposes.  As with most herbs, it is best to harvest in the morning after the dew has lifted. 
The flower spike will turn brown and dry while the seeds begin to form. Watch the plant carefully, since the seeds will soon blow away with the wind. Shake the ripe brown heads over a container to remove the seed. Store the seed in a cool, dry place.
Though self-heal is edible, it apparently has few traditional culinary uses. You may soak chopped fresh leaves or powdered dried leaves in cold water to make a somewhat refreshing beverage, but many tastier ones come to mind. The leaves have little flavor at first, but chewing them brings out a slight bitterness. You may serve the young shoots and leaves raw in salads, cooked as potherb, or added to soups and stews.

Leaves: raw or cooked. They can be used in salads, soups, stews etc. Somewhat bitter due to the presence of tannin in the leaves, though this can be removed by washing the leaves. A cold water infusion of the freshly chopped or dried and powdered leaves is used as a refreshing beverage. Very tasty.
Self-heal has many common names, most attesting to its reputed curative powers. Hook-heal and sicklewort come from someone’s fanciful notion that the flower in profile resembles one of these tools. Others noted the flower’s resemblance to a mouth and throat, concluding (according to the doctrine of signatures) that it should be used to treat ailments of those parts. The unlikely name carpenter’s herb reflects the herb’s ­alleged power to “joine together and make whole and sound all wounds, both inward and outward.”

The origin of the generic name, Prunella, is in dispute. It might refer to the purple flowers, but herbalists cling to the theory that it is a variant of Brunella (in German, die Bräune—“the browns”), a kind of bad sore throat that sixteenth-century German soldiers contracted while “lying in camp”. Gerard (1633) described the symptoms as including a “ruggednesse, blacknesse, and drinesse of the tongue, with a kind of swelling in the same,” along with “a continuall ague and frensie.” Rugged, too, was the remedy: a decoction of self-heal taken “after blood letting out of the veins of the tongue” and followed by frequent washing of the mouth and tongue with the same decoction, “and sometimes a little vineger [sic] mixed therewith.” No mention is made of the cure rate. Today, the camp doctor would likely prescribe an antibiotic.

The tannins in self-heal that might have relieved a sore throat might also have been effective in healing wounds and sores. Gerard ranked self-heal and bugleweed (Ajuga sp.) as the two best wound herbs; both contain tannins. Taken internally, self-heal was also thought to alleviate eye inflammations and eyestrain. The American pharmacist and herbalist Ben Charles Harris recommended a decoction of self-heal to soothe the digestive tract during or following an attack of diarrhea.

Self-heal has also been traditionally used for headaches. Gerard noted, “Bruised with oile of Roses and Vinegar, and laied to the forepart of the head, [it] swageth and helpeth the paine and aking thereof.” Today, the herb is known to open up peripheral circulation by expanding blood vessels and thus is used occasionally by European herbalists in treatments for mild headache. However, other peripheral vasodilators such as yarrow, hawthorn, linden, and ephedra have largely replaced self-heal.
Source
Project Purity Seeds can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.
Companions for Heal All are Campanula, Veronica, & Creeping Phlox.
An olive-green dye is obtained from the flowers and stems. The plant is a good ground-cover in sunny positions or light shade

Suggested Varieties

(Campanula medium ‘Blue’)

$1.00 - $2.00

Blue Canterbury Bells is a biennial flower that is native to Italy and France that is commonly found growing in shady areas of moist woods and meadows, and along streams and ditches in the northwestern and northeastern United States. At maturity, this plant reaches the height of 3' and features long, loose clusters of long lasting bell-shaped blue flowers. This plant is perfect for cut flowers, attracts bees, butterflies, and hummingbirds, is resistant to deer, makes dyes, and is also edible! 

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  • Store
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    • Our Flower Seeds >
      • Alyssum, Sweet
      • Baby's Breath
      • Balsam
      • Bee Plant
      • Bergamot
      • Billy Buttons
      • Black-Eyed Susan
      • Blanket Flower
      • Blazing Star
      • Boneset
      • Burning Bush
      • Calendula
      • Camass
      • Canterbury Bells
      • Cardinal Flower
      • Castor Bean
      • Catchfly
      • Celosia
      • China Asters
      • Chinese Houses
      • Clarkia
      • Clover
      • Coleus
      • Columbine
      • Compass Plant
      • Coneflower
      • Coral Bells
      • Cornflower
      • Cosmos
      • Dahlia
      • Daisy
      • Dame's Rocket
      • Dusty Miller
      • False Goats Beard
      • Four O'Clocks
      • Foxglove
      • Gas Plant
      • Gazania
      • Gilia
      • Hibiscus
      • Hollyhock
      • Ice Plant
      • Iris
      • Irish Moss
      • Joe Pye Weed
      • Lacy Phacelia
      • Lamb's Ear
      • Larkspur
      • Lupine
      • Marigold
      • Milkweed
      • Moonwort
      • Morning Glory
      • Moss Rose
      • Nasturtiums
      • Nemophila
      • Obedient Plant
      • Pansy
      • Penstemon
      • Petunia
      • Pheasant's Eye
      • Pink Nodding Onion
      • Poached Egg Plant
      • Polka Dot Plant
      • Poppy
      • Poppy Mallow
      • Purple Rock Cress
      • Queen of the Prairie
      • Red Hot Poker
      • Rose of Heaven
      • Sedum
      • Snapdragon
      • Spider Plant
      • Spiderwort
      • Strawflower
      • Sunflower
      • Sweet Williams
      • Tobacco
      • Winged Everlasting
      • Zinnia
    • Our Fruits Seeds >
      • Strawberries
    • Our Herb Seeds >
      • Angelica
      • Anise
      • Balm: Lemon
      • Basil
      • Bee Balm
      • Borage
      • Caraway
      • Catnip
      • Chamomile
      • Chervil
      • Chia
      • Chives
      • Coriander
      • Cress
      • Cumin
      • Dill
      • Fennel
      • Fenugreek
      • Heal All
      • Hyssop
      • Lavender
      • Lemongrass
      • Lovage
      • Marjoram
      • Mint
      • Monkshood
      • Motherwort
      • Oregano
      • Peppercorn
      • Rosemary
      • Sage
      • Savory
      • Skullcap
      • Sorrel
      • St. John's Wort
      • Tarragon
      • Thyme
      • Toothache Plant
      • Valerian
      • Yarrow
    • Our Vegetable Seeds >
      • Amaranth
      • Artichoke
      • Arugula
      • Asparagus
      • Beans
      • Beets
      • Broccoli
      • Brussels Sprouts
      • Cabbage
      • Carrots
      • Cauliflower
      • Celery
      • Collards
      • Corn
      • Corn Salad
      • Cucumbers
      • Eggplant
      • Gourd
      • Ground Cherry
      • Kale
      • Kohlrabi
      • Leeks
      • Lettuce
      • Melons
      • Mustard
      • Okra
      • Onions
      • Parsley
      • Peas
      • Peppers
      • Pumpkin
      • Radish
      • Rhubarb
      • Salsify
      • Spinach
      • Squash
      • Swiss Chard
      • Tomatillo
      • Tomato
      • Turnips
  • Point System
  • Get More, Here's How
  • Contact Us