(Stachys Byzantina ‘Lamb's Ear’)
Lamb's Ear is a mat-forming perennial flower that is native to the Middle East but can be commonly found growing in disturbed meadows and prairies in scattered locations throughout the United States. At maturity, this plant reaches the height of 12-16” and features velvety silver leaves, 10-16” spikes, and small bright purple flowers. This plant can be grown in a container, attracts bees, butterflies, and hummingbirds, resistant to deer and rabbits, tolerates drought, is both edible and medicinal, self sows, and is great as a cut flower!
Genus: Stachys
Species: byzantina
Variety: Lamb's Ear
Also Known As: Lamb’s Tails, Lamb’s Tongue, Woolly Betony, Woolly Woundwort.
Native to: Iran, Krym, North Caucasus, Transcaucasus, Turkey, Turkey-in-Europe.
Introduced into: Altay, Austria, British Columbia, Bulgaria, California, Connecticut, Czechoslovakia, France, Illinois, Montana, New York, New Zealand North, New Zealand South, Ontario, Québec, Ukraine, Utah, Vermont, Virginia.
Ease of Growing: Easy
Grown as: Perennial
Blooms: Summer
Light: Full sun to partial shade
Water: Moist, well-drained, pH 5.8 - 7.2
Attracts Beneficial Insects?: Yes. Attracts bees, butterflies, and hummingbirds. Also is deer resistant and not to popular to rabbits.
Containers?: Yes.
Height: 12-16”
Spacing: 16”
Sow Depth: On soil surface.
Produces: velvety silver leaves, 10-16” spikes, and small bright purple flowers.
USDA Grow Zone: 4a-8b
A tea made from the young leaves is used to treat fevers, diarrhea, sore mouth and throat, internal bleeding, and weaknesses of the liver and heart. The same tea can be used topically as an eyewash to treat pinkeye and sties.
The juice from crushed leaves can be placed directly on the skin to treat bee stings and insect bites helping to reduce swelling. It can also be used to treat hemorrhoids, or for postpartum recovery.
Extremely active, thrips feed in large groups. They leap or fly away when disturbed. Host plants include onions, beans, carrots, squash and many other garden vegetables, and many flowers, especially gladioli and roses. Both adults and the wingless larvae are attracted to white, yellow and other light colored blossoms and are responsible for spreading tomato spotted wilt virus and impatiens necrotic spot virus.
Suggested Varieties
(Phaseolus vulgaris 'Kentucky Wonder')
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Kentucky Wonder Pole Bean is a heirloom, tender warm weather annual vegetable that is native to California where it was introduced in 1940 by Ferry-Morse Seed Co. At maturity, this plant reaches the height of 72-96” and features long vines, green spade-shaped leaves, 7-10” green snap bean pods, and tiny flowers. This plant can be grown in a container, attracts bees and butterflies, is disease resistant, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
(Phaseolus vulgaris 'Lazy Housewife')
(Phaseolus vulgaris 'Royalty Purple Pod')
Royalty Purple Pod Bean is a heirloom, tender warm weather annual vegetable that is native to New Hampshire where it was developed by the University of New Hampshire, and introduced by Billy Helper Seed Company in 1957. At maturity, this plant reaches the height of 18-24” and features erect stems, green spade-shaped leaves, 5-6” bright-purple bean pods, and tiny flowers. This plant can be grown in a container, attracts bees and butterflies, creates bio mass, tolerates drought, makes dye and fabric, and is both edible and medicinal!
(Daucus carota 'Chantenay Red Cored')
Chantenay Red Cored Carrot is a heirloom, hardy, cool weather annual vegetable that is native to France, but is commonly grown across the United States. At maturity, this plant reaches the height of 12-18” and features a 7" long, orange, nearly coreless carrots. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
(Daucus carota 'Cosmic Purple')
Cosmic Purple Carrot is a hardy, cool weather annual vegetable that is native to Wisconsin, where it was developed in Madison by Dr. Philipp in 2005. At maturity, this plant reaches the height of 6-12” and features 7" purple skinned carrots with orange and yellow flesh. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
(Daucus carota 'Danvers')
Danvers Carrot is a heirloom, hardy, cool weather annual vegetable that is native to Massachusetts, where it was developed in Danvers and was first marketed by Burpee Seed Co. in 1886. At maturity, this plant reaches the height of 12-18” and features a 7" long, nearly coreless orange carrot. This plant can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
(Daucus carota 'Rainbow Blend')
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(Daucus carota 'Scarlet Nantes')
Scarlet Nantes Carrot is a heirloom, hardy, cool weather annual vegetable that is native to France, but are commonly grown across the United States. At maturity, this plant reaches the height of 16” and features a 7" long, bright red-orange, fine-grained fleshed carrot. These carrots can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
(Daucus carota 'Tendersweet')
Tendersweet Carrot is a heirloom, hardy, cool weather annual vegetable that is native to Europe, but are commonly grown across the United States. At maturity, this plant reaches the height of 6-18” and features a 9-10" coreless, deep orange carrots. These carrots can be grown in a container, attracts earwigs and tachinid flies, is rabbit safe, tolerates light frost, is used to flavor perfumes and make alcohol, and is both edible and medicinal.
(Allium fistulosum 'Evergreen White Bunching')
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(Allium cepa 'Ruby Red')
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(Allium cepa 'Sweet Spanish White')
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(Allium cepa 'Sweet Spanish Yellow')
Sweet Spanish Yellow Onion is a heirloom, hardy, cool weather biennial vegetable that is native to the Mediterranean, but can be commonly found growing in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 3” large, globe-shaped, yellow skinned onions. This plant can be grown in a container, tolerates drought and light frost, makes dye, repels moles, and is both edible and medicinal!
(Cucurbita pepo 'Dark Green')
Dark Green Zucchini is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout the United States. At maturity, this plant reaches the height of 12-18” and features 4-7" small, uniform, high-quality fruit that has dark green with light fleck skin. This plant attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
(Cucurbita pepo 'Black Beauty ')
Black Beauty Zucchini is a heirloom, tender, warm weather annual vegetable that is native to Storrs, Connecticut where it was bred at the Connecticut Agricultural Experiment Station by John Scarchuk in the 1920's. At maturity, this plant reaches the height of 12-18” and features 6-8" shiny black-green zucchini with creamy, white flesh. This plant attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
(Cucurbita pepo 'Early White Bush Scallop')
Early White Scallop Bush Summer Squash is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout the United States. At maturity, this plant reaches the height of 24-48” and features creamy white, 7” across and 3” deep scalloped squashes. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
(Cucurbita pepo 'Early Yellow Crookneck')
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(Cucurbita pepo 'Grey Zucchini')
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(Cucurbita pepo 'Scallop Yellow Bush')
Yellow Bush Scallop Summer Squash is a heirloom, tender, warm weather annual vegetable that is native to Mexico but can be found growing throughout in gardens throughout the United States. At maturity, this plant reaches the height of 18-24” and features 2-3" bright yellow, rounded patty pan squashes with scalloped edges. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Sweet Meat Winter Squash is a heirloom, tender, warm weather annual vegetable that is native to the United States and was first offered in Portland, Oregon by the Gill Brothers Seed company in 1947. At maturity, the vines of this plant reach the length of 6-10' and features rounded, pale bluish gray squashes that average 10-20 lbs. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Vegetable Spaghetti Winter Squash is a heirloom, tender, warm weather annual vegetable that is native to China, but was introduced into the United States by Burpee Seed Company in 1936. At maturity, the vines of this plant reach the length of 8' and features 9-12” oval, cream colored squashes that average 5-7 lbs. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is rabbit safe, and is both edible and medicinal!
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Waltham Butternut Winter Squash is a heirloom, tender, warm weather annual vegetable that is native to Massachusetts where it was bred by Bob Young in Waltham, Massachusetts. At maturity, the vines of this plant reach the length of 6-9' and features 8-12” long. pale tan squashes that have yellowish-orange flesh and average 3-6 lbs. This plant can be grown in a container, attracts bees, butterflies, pollinating moths, and predatory wasps, is horse and rabbit safe, and is both edible and medicinal!